OK maybe I should do some blogging again… especially considering we had such an awesome summer!
So around Christmas last year, we realised that instead of waiting for ScoMo to open the border to tourists, we could just buy Rosemarie a Working Holiday Visa and she could come visit right away. After a couple days of back and forth messaging and research, she booked some flights to come visit us for six weeks, starting from the middle of January!
She arrived with an entire hockey bag full of treats!! Best sister!!
Scott for scale.
We weren’t expecting Rosemarie to show up so quickly so Scott and I were quite busy with work for the first couple weeks. But we used the time to get organised (Perkins love a list!) and Rosemarie cooked us lots of elaborate foods. Looking back, we still managed to squeeze in A LOT of fun stuff between all our commitments.
New steamer with 400% more capacity!
Homemade shrimp har gow with garlic Chinese broccoli.
Rosemarie made radish cake! It was delicious. With bbq’d zucchini from the garden and homemade chili oil (unpictured).We also played lots of games, of course. We were excited to play some games, like Orleans, with three players for the first time ever.Rosemarie beat us at everything.We went for a walk in the hills, looking for lyrebirds, didn’t see any. Went for a swim in Lysterfield Lake afterwards.
We got cheap grounds passes for the Australian Open one night, which ended up being quite fun! We watched a couple games in outdoor court 3, walked around a bit, had food truck food for dinner, tried to get in to watch Nick Kyrgios’s match but didn’t realise you had to pre-reserve your seat. The spectators were rowdier than I expected. It was my first time being in crowds for quite a long time, which felt weird, but I kept my mask on as much as I could and that made me feel better.
Rosemarie and I went to Gumbaya World on my day off. It was horrendously windy, which made waiting in lines for the water slides quite unpleasant, but the water was very warm so that helped. They also have animals so we got to see kangaroos and wallabies and koalas and birds and stuff. We went on a swingy ride that was too EXTREME for Rosemarie. She has gone soft. I got a big dent in my car from someone else’s car door.
We went to the South Melbourne Market to try Agathe pastries. Verdict: very nice, but I think I like Lune better because they have savoury options as well.I also had a fancy oyster.
Rosemarie and I deciding which family pie to buy, we decided on Beef Burgundy and it was great.
Rosemarie learned how to do weightlifting! She came with me almost every single session. My pal Bach coached her. It was cool to have her there and I think she enjoyed it quite a bit.
Rosemarie took a sneaky pic of me doing my squats.
More games.
Australia Day beers with some of my Discord friends.Scott prepared classic Australian birthday treats to celebrate Rosemarie’s birthday at his parents house. Top left is chocolate crackle, top right is fairy bread, with a slice of Vienetta (he didn’t make that).
Brunch at a nearby cafe, Jake and the Beans Talk. My breakfast gnocchi put me into a coma.
Unpictured:
Went out for parmas with more Discord friends.
Phoenix Weightlifting AGM where I got elected Ordinary Committee Member.
Sophie and Scott and I paid a ridiculous amount of money to spend approx 4 seconds ziplining across the Yarra. It was silly. We went for ice cream after.
I took Scott out for a fancy meal for his birthday. We had the seasonal menu at Gimlet and it was amazing. We had mocktails and bread and radishes and asparagus and seafood pasta and an epic rib-eye with fries and salad, and two types of dessert. Everything was great. We also enjoyed sitting at the counter and watching everyone cook.
Garden is doing ok. We have two types of zucchini: the regular Black Beauty type, and another paler type that has grown a three meter long vine but only one actual zucchini. We have harvested one lebanese cucumber… hoping the plant keeps going. And we have heaps of green roma tomatoes but none have actually become ripe yet. Silverbeet and other salad stuff still growing fine, and I’ve planted another round of carrots. Hoping for good harvests soon.
Scott actually hates this pasta maker. He was probably swearing while I took this picture.
I did another weightlifting competition, the Phoenix Christmas Hit Out. I never posted any videos because I don’t like how I lifted. I snatched 45/47x/47, and CJ’d 53/56/58. My snatches were gross and I’m annoyed I missed my second attempt because I was very confident that I could snatch more than 47 (my old PB) and I didn’t get to try. Clean and jerks were better, and 56kg was a PB and 58 is a 3kg PB, but they were doing a bit soft judging and I don’t really think they should have given the 58 to me because the jerk was a little press-y. So that’s that. Hopefully next comp is better. Should be the Phoenix Open in February.
I got a haircut! I liked it at the time but actually it is extremely incompatible with having to wear n95 all the time at work now. My hair is too short to put in a proper ponytail so bits fall out all over the place and then my goggles pull more bits out around the sides so I just look even more disheveled than usual all the time. My coworker says this makes the patients feel sorry for us and treat us nicer so maybe it’s ok.
My friend Jen made this.
I finally got around to making reusable fabric gift bags this year. I remember mom and I making tons of these to sell as a fundraiser for one of my Girl Guide trips! I hope we can use them for a long time.
Ava and charcuterie.Harry using his glasses to see what was over the fence.Da boys and their presents.Christmas lunch on Vicky and Pat’s new deck.I’ve got the whole family hooked on Nanaimo bars.Boxing Day/Christmas Day video chats with the fam.
We had a nice Christmas this year. We spent the afternoon playing with children and eating lots of delicious food. It was a pretty chill day. I got Scott a video game and that polar bear, and he got me a fish fileting knife and two more bird shirts.
Unpictured stuff:
I went to my Melbourne Discord Christmas party. I made my secret santa person a custom Kick Ons hat. I think he liked it because he wore it for the whole rest of the night. My secret santa gave me a cute little Australia-Canada hybrid cross stitch and some knitting accessories. I had some good chats and managed to get away with only having 2 drinks and Scott picked us up afterwards so all in all a very fun night.
I got my booster. I’ve had AZ x2 + Pfizer booster. I felt ok after however I got a nasty cold a few days later (not covid, was tested twice), not sure if related or not.
We had a week-before-Christmas lunch at Shaun’s house. Shaun told all the kids that there were no rules at his house, so they had a lot of fun pounding juice boxes and walking on the top part of the play structure.
I had the days off in between Christmas and New Years this year for the first time and it was great. Unfortunately Scott still had to work so we were only able to squeeze in a quick one night camping trip away (I’ll make another post). But it was still a fun relaxing time for me and actually filled up with quite a few activities so I’m glad I didn’t have to work. Plus I only had to use two days of annual leave to get 10 days off so it was extremely leave-efficient.
Steph and Soph had birthday parties. Nice to see Steph again and catch up with my old coach Adam, and splash around with Sophie’s kids in their kiddie pool.
Not really the best year… we spent at least part of 7 out of 12 months in lockdown here in Melbourne. I got pretty depressed, especially when I thought about how long it had been since I saw my family, and how much longer it was going to be.
However we have really learned to take advantage of what you can do when you can do it and still managed to squeeze in a fair amount of fun stuff.
Some good things that happened in 2021:
We still managed to find new places to explore in Victoria. We went to Bright, Echuca, Pyalong, Warburton, Little Desert, and Walkerville (post to come). I think the only corner of the state we haven’t visited yet is Mildura… maybe next spring? There’s a good birding area near there.
Work has been fine. We were pretty busy, but I am lucky that my hospital is a “clean” hospital and we don’t actually have any covid patients. Occasionally we have to put on all the PPE for unvaccinated patients, or lung scans, but in general I have it pretty easy compared to many other healthcare professionals.
Same questions as last year:
PBs: snatch 47kg -> 47kg, C&J 55kg -> 58kg. My back squat also improved a fair bit. Not bad for mostly training alone in the garage I guess. I’m glad my clean and jerk improved but I wish I didn’t waste a snatch attempt at my last comp and didn’t get to try for a new snatch PB. I knew I could do it! Hopefully we get to compete more often next year.
New board games: Only one… Caverna. Thank you to Vicky and Pat for mailing all their children a gift card to buy something to cheer ourselves up during the darkest part of lockdown 6.
Books: I didn’t read that much this year. I spent most evenings trying to get dopamine from endless Instagram scrolling. I have lots of books on my list to read next year though. Here’s the few I did read:
Sins of the Brother: The Definitive Story of Ivan Milat and the Backpacker Murders – Les Kennedy and Mark Whittaker – disturbing, interesting, not the best to read right before bed
American Dirt – Jeanine Cummins – page turner, people hate this book though?
Anxious People – Fredrik Backman – hard to get into at first because writing kind of weird I think – didn’t finish
Boy Swallows Universe – Trent Dalton – writing a bit funny and hard for me to follow but then got good, Australian
Nothing To See Here – Kevin Wilson – strange one, i liked it
The Midnight Library – Matt Haig – corny, predictable
The Song of Achilles – Madeline Miller – someone on instagram tricked me into a reading a mythology book! I wish everything I had to read in school was written like this.
Great New Recipes: Again, didn’t really cook that well this year. Just didn’t have the energy. But here’s a couple:
Pinch Of Yum Crunch Bowl – not actually a NEW recipe but probably the meal I cooked the most last year.
Oh and a cheddarupdate for Rosemarie: I just cut open the bag, which had a disturbing amount of liquid squishing around with it… and NOOOO… it smelled like winey-cheese-barf. Did not try. I put it in the bin.
2020 Thoughts: Super grateful that we had our own comfortable house to lockdown in. Grateful that neither of us lost our jobs. Grateful for my home gym and remote coach. Grateful that the hard work all Victorians did during the winter lockdowns paid off and we actually get to enjoy our summer Covid-free (so far). Come on vaccine. I would really like to see my family again.
Well we got the vaccine at least… Scott and I are both triple vaxxed as of a few weeks ago.
Last years goals: Whatever man. Just survive. (yep, accurate.)
2022 Goals: I dunno. Not get covid?
2021 Final Thoughts: This year is finishing off pretty nice… the weather is great, we got to have a normal Christmas, and it’s summer fun times all the time. The government has completely changed their stance on covid and now we’re just letting it rip? We’ll see how this goes. I’m just hoping it lasts because we have a few big things planned in 2022 and I REALLY hope they don’t get cancelled.
It was super hot this year on Melbourne Cup Day. So we went to the beach! However I am scared of the sun, so we went to the beach at 5PM. I’m not sure why I didn’t think of this before, it was so much better. Still warm, but not crowded, only mild sunscreen required.
My new Akubra hat! A gift from the fam after becoming Australian. I broke it in on our camping trip last weekend. I’m thinking about making some kind of removable corks system, hehe. I already got my Australian passport too now!
I am learning how to knit. This was my test swatch of a few different patterns… purl, knit, k1p1, k2p2.
Now I’m working on a scarf. It’s slow going but I can’t wait to finish because I really want to learn how to make socks! I made a new friend at the latest crafternoon who is really good at making them and willing to help me.
Epic Polish feast at Borsch Vodka and Tears with some internet friends. I enjoyed my perogies. Perogies are very hard to find here, seems like most people I talk to don’t even know what they are. They are missing out!!!
Our November #SMAJ activity was going to the Lume Van Gogh thingy with Jemma and April. We watched the videos a couple times, had a chocolate souffle, took some pics for the gram. It was kinda cool I guess, if you don’t think about the price.
My lil avocado baby is thriving!!! It’s even bigger and taller now!
Rosemarie mailed me some Kraft Dinner powder!!! She is the best!!!!
My friend Doreen gave us a couple King George Whiting. What a treat!! I had to Youtube how to get the scales off and how to fillet it. I wasted a bit of the fish but I think I did ok for first time. All that lettuce and spinach is from our garden too.
The view from the Langham Hotel at the Sirtex dinner conference. I found the talks more interesting this time.
Unpictured stuff:
We helped empty out all the furniture from Jean’s house to prepare the block for sale.
Went for brunch with our board game friends at Hatter and the Hare. It was a bit overwhelming.
Our garden did not grow well at the beginning because it was so cold and wet but it has taken off now. Our zucchini plant is huuuuuuuuuuuge. No zucchinis yet though.
Scott still playing a lot of lawn bowls and hockey. He’s a busy guy lately.
We had my work Christmas lunch at a Greek restaurant. It was very loud. Good food.
My friend Sally had a babby. She had her at my work so I was able to do a quick pop in and visit on my lunch break!
I had a really big day where I trained in the morning, then went to an afternoon meet up in the city with some weightlifting friends, then went to Hawthorn to watch my coach compete in nationals, and then went out for a second dinner with that group of weightlifting friends. All while being on call… I can’t believe it actually worked out. I was drained after that.
October was much less depressing. Things are finally getting back to normal here in Victoria.
Our allowed radius increased to 15km so we finally got to try Moon crullers. They were very good and very pretty, but very very oily. I think I enjoy regular Lune stuff better.
We walked off the crullers in Yarra Bend Park. We were trying to find red-rumped parrots but didn’t see any.
Scott got a bunch of supplies to get into resin casting for a belated September home-based #SMAJ activity. We tested it out by casting a little metal bird thingy, board game pieces, and a soy sauce bowl. I’m trying to sculpt something to cast next but I keep getting distracted.
I did finally finish this C2C crochet blanket. I made the eight squares a looong time ago but have completely forgotten how to do it and had no interest in re-learning, lol. So instead I cobbled a blanket together with random coloured double crochet borders and stripes. I know it looks ridiculous but whatever, it’s DONE.
We met up with Jemma and kids in a park in our overlap zone for a picnic. They enjoyed throwing the frisbee into the trees and getting Scott to get it back.
I mentioned in my last post that we went to a specific area that my friend told me about to try and find tawny frogmouth but didn’t find any. Literally that night I’m lying in bed and I thought I could hear one?? They make like a MOOP MOOP MOOP MOOP sound. It sounded sooooo close and I got up to look out the window and I thought I saw something fly off.
So the next night I hear it again and Scott and I went outside to see where the sound was coming from and he was sitting up on our antenna!! He comes to our house almost every night! We call him Gawny the Tawny and I love him.
I became Australian! I wasn’t expecting my ceremony to be until at least January, and probably later because of lockdowns, but then I got an email that said they would be doing the ceremony by zoom in a couple weeks!
The mayor of our council talked a bit, and then we all said the pledge together, and then she said we could each introduce ourselves and say something about our journey to becoming Australian and what it meant to us to be Australian, which gave me a heart attack because I wasn’t prepared for public speaking.
Scott took the afternoon off and decorated the house, and cooked us kangaroo burgers for dinner, and the whole family gave me a gift card to get an Akubra hat. It feels so nice to have it done. I have already registered to vote and submitted my passport application!
The garden has not been going as well as last year at the same time point. It’s been COLD, so a lot of things didn’t sprout. It has also been WET, so everything that does sprout gets eaten by snails. It has also been WINDY, so everything is battered and bent over. I thought it was going to hail at one point so I ran out and put the laundry basket over my tomato seedlings!
At the moment the zucchinis look like maybe they are big enough to survive the snails, the salad stuff is growing fine, and the roma tomato seedlings look ok. The rest are pretty small and slow (chilis, beans), or still non-existant (herbs, eggplant!!).
I finally got to go back to the gym!!!! This is the thing that made me feel normal again. Also I swear I get like a 10% bonus in the gym. (Sophie says really it’s a 10% deficit in the garage.)
Oh and there was a couple weeks before the gyms were allowed to reopen that we were allowed to go to people’s houses so I got to at least train with Sophie in her garage a few times, which was great as well.
October #SMAJ was a day trip out to Warburton. We got delicious pies for lunch and then went for a walk along the O’Shannassy Aqueduct Trail. It was nice to be out in nature but nothing super particular to photograph. On the way back there were like TEN kookaburras flying around and laughing at us! I have never seen or heard that many at the same time, it sounded crazy and chaotic!!
Apparently Scott helped build this bridge with the army in 2000.
Unpictured stuff… there is a lot because I keep forgetting to take pictures when I’m with other people. It takes so much more of my mental energy to remember how to socialise again.
My friend Steph moved to Canberra so we had a goodbye picnic. Well technically two side-by-side picnics because we were still only allowed to meet 1 friend outdoors at that point, lol.
Family dinner at Brett’s. We still can’t have fam dinner at Scott’s parents house because that is too many visitors. But if the house that we go to has more than 2 people that live there then it’s NOT too many visitors. Even though it is the exact same people. Get it? Haha. A couple more weeks and we should reach 90% double vaccinated and then I think the last few restrictions go away.
Went out for lunch with Ash and Charlie. Unfortunately we were up on a raised balcony and it was flipping freezing. But the company was nice.
Scott can play bowls again. He also got a pair of rollerblades and has been skating around parking garages.
We did N95 mask fit testing at work. About time eh? Apparently I have a very average shaped face because I passed the first 4 mask types that we tried.
Finally got to go to Costco and re-stock all our staples. And finally got to have a massage. I still haven’t been brave enough to go to any other stores though, it’s been bonkers busy everywhere.
