Delicious Malaysian food at Pappa Laksa for my birthday. We had Beef Rendang Nasi Lemak, Pappa Special Laksa, Ice Cendol and Teh Tarik. I felt like I was back in Malaysia (besides the price, lol). Now that I’m thinking about this meal again I want to go to the restaurant again.

Happy 15th anniversary! We just went out for a casual lunch after pickleball because the real celebration was coming later (I’ll make another post).

Even though I vowed to drive to the Bendigo Wool Show after our experience last year, Ash convinced me to take the train again, with some modifications. We drove to Southern Cross, made sure to allow more time to find the platform, and crossed our fingers there would be no global technology meltdowns on that particular day. It all worked out, we had a very nice day out in the country and saw lots of cool stuff.

Loved these cute lil amigurumi vegetables!

I bought way more stuff this time haha. The yarn stash is plentiful at the moment. I told Scott to tell me off if I try to buy anything more now. I swear I have plans for all of it!! (Just need to quit my job so I have time to knit all of it…)

Lara invited me to go to the Peninsula Hot Springs with her and her mum. Very glad she suggested we pay a little extra to go on the adults only bathing side because we had a really lovely relaxing day in there, despite the weekend crowds. Our spa lunch was yum as well. We stayed for a long time!! My muscles felt very relaxed after that day.

More Critter Kitchen! It really is a cute and fun game. And pretty unique mechanisms compared to our other games, but not too hard either.

Scott has to get glasses. He hasn’t picked a pair yet. Rosemarie thinks this makes him look like that shooter guy from the last Olympics. I see it.

I had to go into the city to see my allergy doctor, finally a chance to try one of the places on my To Eat map that is only open weekday lunch times. I went to Warkop and had the Beef Brisket Rendang and Pickle sandwich which had way more cheese on it than I was expecting, but was really tasty. I would like to go back to try the Satay Chicken sandwich, but I only need to see the allergy doctor once per year!! Long wait.

Finished these stripey socks for Scott. Self striping yarn is very fun and easy.

The start of a hat for Lauren. The brief was “colourful hat”. Hope he likes it!

I am experimenting with crochet again for a commission project, and while I have managed to get my crojo back, I don’t know if I like how the piece is turning out so I might give up on this project. Need to discuss.

Unpictured stuff:

  • Sally had a crafternoon at her new apartment and cooked us a FEAST!!! There was so much food, and she made pretty much everything lactose free so I could eat it all! My favourite was the lactose free cheesecake. We are truly spoiled. I knitted Lauren’s hat, and Scott ended up playing Magic with da boys.
  • I started using my fitness passport to go to the pool near my work to swim and use the hot tub after work. If I use my imagination, I can pretend I’m back at the Peninsula Hot Springs. :D
  • We went to see Jurassic Park as our July #SMAJ. It was very stupid.
  • Trivia. The usual.
  • Pickleball. The usual.

Just a quick little post as there’s only like 18 hours left of the trip, but I couldn’t skip posting about my favourite roti of the entire trip!

So we had one night back in Kuala Lumpur before we were flying back to Melbourne. We booked a hotel near the airport rather than bother going back into actual KL. After flying in from Kota Bharu we caught the free airport shuttle to the outlet mall, where I bought a cheap pair of Nikes, and then dropped our bags off at our hotel.

Then we walked around the neighbourhood to find something for dinner. We picked an Malaysian/Indian-ish mamak because it looked like we could get roti again, even at nighttime, a rarity.

The guy in the drinks booth was very funny. He was like TAKE A PICTURE OF ME WHILE I POUR THIS TEA!!! We had a couple more limau ices, delicious.

We tried rojak again, but decided it’s not our favourite. And we got some tandoori chicken that was GREAT. They really know how to cook meat well in Malaysia.

And some roti of course. Plain, and KAYA. They absolutely loaded it with kaya and it was amazing. (Not sure why they still served with daal though.) As a person who never really liked any breakfast spreads, the discovery of kaya has been life changing.

Happy sister.

Another reason we love Malaysia – they use Planta for everything, which is dairy free!

After eating the kaya roti I asked the man if they would be open the next morning, and he said yes because they are open 24 hours a day! So we went back the next morning and had it again for breakfast. :D

Happy Kat.

We went for a quick swim at the hotel and then headed back to KL airport, which is pretty much like a mall itself. We had curry laksa and got bubble teas to take on the plane. Great.

Even my $6 airplane nasi lemak was pretty decent for plane food.

And then Rosemarie and I headed back to Melbourne!

Prepare yourselves to see a lot of mango smoothies. :D

It was a bit of a journey to get to the Perhentian Islands, but it was seamless. We flew to Kota Bharu, then caught a one hour Grab to Kuala Besut Jetty, and then a half an hour ferry that delivered us right to our accommodation. We got the last two spots on the boat, right at the front with all the bags. This ended up being extremely painful because the boat only seemed to have one speed (very fast), and every slam of the boat onto the waves reverberated up our spinal columns and turned them into dust.

We had three nights booked on the small island, and two nights on the big island.

We ended up arriving at our hotel in Coral Bay way before our room was ready so we went for a swim, checked out the restaurant next door (10 out of 10 mango ice blended), walked to Long Beach on the other side of the island, and swam again.

Ramadan had just started, and it was only the very very beginning of the tourist season there, so probably about 75% of the resorts and restaurants were closed. Options were quite limited at some points but there was still enough open for us to be looked after, with some flexibility. And on the plus side, there was barely anyone around so nothing was busy or crowded.

The customer service at Ombak was really great, like fancy resort style, but our actual room was pretty dingy, so we didn’t spend a lot of time in there. And there was A LOT of mosquitos so you need to have bug spray and cover up as much as possible at night.

Playing games in the resort restaurant area with my emotional support bug spray and my anti mosquito pineapple pants.

The view from our resort.

We booked a full day snorkeling trip for the next day, as this was what we had come to Perhentian Islands for. We went to a bunch of different places and they were all pretty amazing. At one of the places we saw more reef sharks than I have ever seen before, combined. Dozens and dozens of them! Very cool. Another place had huge turtles. One place had sooooooo many anemone with clown fish in every single one. We also saw sting rays, and lots and lots of types of fish.

I don’t have any underwater pictures because my GoPro died on Christmas Island.

We stopped at a beach as well. Rose and I did a game where we had 5 minutes to find the best piece of coral we could. I picked mine because I think it looks like a lizard, and Rose picked a piece of ROCK ON coral.

Back at Amelia Cafe for a pre-dinner snack (and game) because how could we possibly fast from 5:30pm to 7pm while the restaurant people had a break during their DAY LONG fast. Hehe. We had banana Sneakers roti, and mango ice blendeds, of course.

Exploring the much fancier resort next to ours at sunset. (Waiting until we can eat again.)

Then fish BBQ for actual dinner! We tried barracuda and kingfish. It was like $10 for a big piece of fish, rice, potato, salad, and fruit. Loved it, although it did take a very long time to come out.

The next day Rosemarie booked a few dives so I had a solo morning. I went for a walk and found another big monitor lizard. And got eaten alive by mosquitos.

Alone-y lunch back at the local. Delicious nasi goreng and a low mango mango blended.

I saw a lot of support for Palestine all throughout Malaysia. So refreshing.

When Rosemarie got back from diving we went for a little hike up to the windmills. It was hot. I got even more mosquito bites. And you probably shouldn’t go for a hike in a damp full body bathing suit. We got really stinky.

We had fish BBQ for dinner at Amelia Cafe again. I got barramundi and Rosemarie got a whole squid.

The next day Rosemarie did one more dive and I tagged along and snorkeled.

We had one last breakfast at Amelia Cafe before catching a boat taxi to the other island. We had three types of roti. We always had the same waiters looking after us every time we ate there because they get no days off! They were always asking us funny questions. When we told the waiter guys it was our last meal there they wanted to take a picture with us, haha.

Quick and easy boat taxi trip to the other island. The big island is bigger, but has less options on it. Again the service at our hotel was great (complimentary banana bread!), but the entire building felt like it was made out of sponges.

Hammock time. And the view from the big island to Fishermans Village on the small island. We heard a lot of prayers sounds from that mosque, at all times of day.

This was not our best meal. Really missed Amelia Cafe at that point. Probably our fault for going out to eat right before sunset when the staff was probably at their most exhausted and hangry.

The next day we booked a half day snorkel tour that would bring us to a few new locations. It ended up being a private tour with just Rosemarie and I, and our very sun smart boat driver who looked like a ninja.

It was good to go to new snorkel spots but there is probably a reason why they weren’t on the popular tour. Some were a bit choppy and it was a bit harder to see stuff. But it was still great! We didn’t get to see any Napoleon fish unfortunately, even though our ninja guide told us exactly where to look and how many to look for (one, and four, lol).

Post snorkeling mango ice blendeds. These might have been the best ones yet. Look at that height! Look at that shine!

We were hanging out in the hammocks and heard a weird sound that we hadn’t heard before. Went to check it out… MONKEYS! The best!!

Trying out another BBQ joint. This time we split a whole tuna. I asked what type of tuna it was and the man was like “It’s just tuna tuna”. Haha.

One last mango ice blended. The two ladies running this beach restaurant just sat in the shade as much as possible. You want food, you get the menu yourself and come to them, ha. I get it.

And then finally we caught the ferry back to the mainland. This time we were much smarter and sat right at the back of the boat. It was much more comfortable.

Our next stop was Penang. Mostly for eating, hehe.

We decided to get off our bus early and take the ferry to Penang Island rather than sit in traffic over the bridge because our hotel was right next to the ferry terminal anyway. The ferry felt just like the Seabus in Vancouver!

We went to the Jetty Food Court for dinner the first night in Penang because someone had recommended it, and it looked cool and had tons of different options all in once place… but it was very mid. We had noodles and then walked around and tried to find another place for a second dinner/snack, but ended up in an Indian garment making area that was interesting but not food-filled.

Eventually we found a little roadside place where we could get cool drinks and finally try kaya toast (liked it).

Penang has lots of street art.

The next morning we caught the city bus (Penang has a lot of easy to use buses) around the north of the island to Escape Penang, because I wanted to go on the Worlds Longest Water Slide.

The amusement park actually has 4 Guinness Records:

  1. Longest Tube Water Slide – 1,111 metres – chairlift to the top, takes like 5 minutes to get down, very fun, you can see monkeys from the slide
  2. Longest Zip Coaster – 1,135 metres – absolutely terrifying, do NOT ask for an big push, wanted off the ride after the first 30 seconds, also lasted about 5 minutes, legit thought I was going to fall out the entire time
  3. Longest Tubby Racer – 453.3 metres – still pretty scary, worried about flipping and grating off all of my skin
  4. Largest Tipping Bucket – 28,757 litres – RIDICULOUS, requires several lifeguards to make sure that people don’t actually die when it tips, knocked me back about a meter into the stranger sitting behind me, a funny bonding experience

The park also had other extreme waterslides, like a carpet racer with automatic launching device, an aqualoop, some steep drop slides, a banana shaped slide that launches into the air (with a sign warning of high risk of dislocations). Also a lazy river that had no current and you had to legit paddle a boat with the shortest paddles ever to get around, and a Wipe Out type inflatable course that was fun and hard.

There was even more activities on the dry side of the park, like high ropes and rock climbing, but after our terrifying experience on the Zip Coaster, and sweating our way through the seven sketchy ziplines we decided we’d had enough and headed out.

Overall the park was extremely exhilarating. I’m glad that neither of us hurt ourselves.

We had to wait a long time for a bus on the way back because of a downed power line. By the time we got back to town it was dinner time so again we got off the bus early and headed to the Kimberley Street Food Night Market. We saw a big line for this little cart so we lined up. Turns out it’s a Michelin Guide joint famous for its braised chicken feet. (We didn’t get that… we got some type of koay teow soup.)

There are a bunch of restaurants nearby that will let you bring in outside food as long as you order a drink or a dessert. So we also got some satay skewers from another street vendor and some deliciously refreshing icy desserts. Such a good meal.

The next morning we checked out the jetties near our hotel. They are quite touristy but it’s neat that people live right on them. And I like their concrete bucket piles/footings system.

Then we went back to the night market we were at the night before, but in the morning, so we could try Penang-style laksa. Did you know that laksa is a breakfast food? We also got one of these Chinese meat pastry thingies that was super oily delicious.

We caught a Grab to Penang Hill and took the funicular up to the top. It was very high!

There were monkeys at the top and they were very funny, even though they were totally pests. We greatly enjoyed watching them dig through bins, try stuff, and throw things they didn’t care for.

Another couple of funny monkeys.

It was very hot up there but the view was nice we did a few little hikes. We were strategically picking routes that were mostly downhill, but ended up walking too far down and then we couldn’t get back on the funicular unless we walked way WAY further down, and it ended up being quite a long and tiring and sweaty experience.

On the plus side, we found a different type of monkey at the funicular midstation! So cute!!

Then we caught another Grab to a hipster market and had some kimbap and did a lil’ shopping. I got some cute stickers and Rose bought some socks that have roti on them.

For dinner we had nasi kandar, which is similar to nasi lemak but more curry-y and even more customisable. There were dozens of choices of proteins and vegetables. To be honest we were quite overwhelmed, but the restaurant dude was super helpful and patient with us! We chose a piece of fish and some marinated chicken and then he picked out a bunch of sides for us. It was tasty and the perfect amount of food. I liked seeing what plates the other people built for themselves.

The next morning we were up before sunrise to catch our flight to the East Coast!

Penang was great. So delicious.

Some might say that wolfing down a spicy som tam salad and a spicy nasi goreng immediately before going on a 5 hour bus ride to the Cameron Highlands was a risky move.. but thankfully we survived. Iron stomach. Our bus broke down on the way but they organised a replacement bus quite quickly and the new bus was better so all good.

Eventually we made it to Tanah Ratah where it was at least 10 degrees colder than Kuala Lumpur. Our hotel booking got upgraded to a two bedroom place so we had lots of room to spread out.

The area is known for tea and strawberry farming in particular, so I had strawberry juice several times. It looked like they grow all sorts of stuff in the area, there were really crazy looking vertical farms on the hillsides everywhere.

The next day we took a half day tour of the area. It was very foggy/cloudy/misty so we didn’t get to see that much of the view, but what we did see was still beautiful!

The first place we stopped was the Boh Tea Plantation. I think Boh is kind of like the Lipton of Malaysia, but the scenery was awesome and we really enjoyed the tour of the tea factory. We saw how they do the plucking, drying, rolling, fermenting and more drying. It’s a pretty quick process. We weren’t allowed to take pictures in there though.

So many colours of flowers.

After that we stopped at a couple other places to admire the views. :D

We went for a short walk on the side of the road on the way to the Mossy Forest where the guide pointed out a bunch of edible plants. It was so lush. The guide said “OK?” after literally every sentence he said and it really made Rosemarie and I giggle. OK?

The Mossy Forrest was indeed very mossy. And moistly. And cold. We were wearing every layer of clothes we brought and still had to keep moving to stay warm.

There were tons of these endangered carnivorous striped Malayan montane pitcher plants (thanks Wikipedia) in the Mossy Forest. Pretty neat.

Then we went to a tourist trap strawberry farm but it wasn’t really strawberry season so instead of buying anything I looked at birds.

Found some!

That was the end of the tour. We asked to get dropped off on the side of the highway so we could walk to a restaurant that was serving bamboo biryani. I didn’t know what bamboo biryani was but after seeing it on a billboard I had to try it. Turns out it’s rice cooked inside tubes of bamboo which they dramatically knock out of the tube onto a plate in front of you. I couldn’t really taste the bamboo but whatevs it was a fun gimmick.

Afternoon snack. Mangosteen are so good. It was only the very tail end of the season so they weren’t even at their prime but they were still amazing. Next time I go to Malaysia I’m going to make sure it’s mangosteen and durian season.

We went on a short hike to a garbage-filled waterfall and then warmed ourselves back up with a giant steamboat hot pot. This meal was a splurge meal for us… I think it was $20 hehehe.

In hindsight we should have booked a morning bus to Penang because we didn’t really have anything left to do in the Cameron Highlands at that point. Instead we slept in, had roti for breakfast again, went for another short hike along garbage-strewn streams, and attempted to find birds.

We had Indian food for lunch and epic mango smoothies before catching the bus to Penang, about another 5 hour trip.

Cameron Highlands is beautiful, and the cool temperature feels great after being so sweaty in KL, I would recommend going there, but you only really need one full day there and then you can continue on.