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Things I wish someone would invent soon:

1) Brain notepad.
Like the notepad I have on my phone, but IN MY BRAIN. No need for typing.

2) A nutritional information tracker in my mouth.
Calories and fibre and protein and all that stuff. No more need for estimating how many grams of cheese I ate… it just calculates from what you actually put in your mouth (har har).

3) Teleportation

4) Temperature adjusting blanket.
No more sticking your leg out from the side of the blanket, or throwing it on the floor only to wake up cold later. This blanket would regulate everything from night to morning and keep you at the right temperature.

In other news, I received this email from Ms. Fisher of BCIT today:

“In addition to post secondary transcripts, we will review evidence of any recent advanced applications (work or project based) that provide proof of current knowledge and practice related to the program prequisite courses.
Kind regards
Lorie”

Good news. This is very different than what Saxxxxxony told me last year. I think now being a BC resident helps a lot, or maybe my pestering actually did some good. Anyway I think I’ll leave it at that for now, but once the selection process starts in January I will call again just to make sure my application is in the right pile.

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After a rather uneventful Saturday (just tv and laptop and a quick trip down Broadway to the Michael’s grand opening (Holy moly it was busy. I got 8 things of acrylic paint for $2, two canvases for $5, a cheapo paintbrush and some varnish for the table (with 50% off coupons))) I decided to check the Craigslist community postings for the first time.

The first posting was about an apple festival at UBC. I thought it was cool, and Scott loves apples. The $2 entrance and $3 to taste 60 varieties of apples convinced us to go. So we got up early Sunday morning and bused to UBC (wow it is far!). It’s a good thing we arrived early because it was very busy and extremely busy by the time we were leaving. Unfortunately we ran out of time in the tasting tent but I reckon we still tried about 40 kinds of apples. Pretty neat. I liked one called Fiesta, and another one I can’t remember the name of. Doh.

We tried the new Ambrosia apples. Scott liked it, but I don’t really care for ultra sweet apples so it wasn’t my thing.

After the tasting we looked around at all the other food booths, and also did a taste survey of three new varieties of apples. We also saw them making cider and a huge room full of every variety of apple that exists (nearly!).

We thought we’d pick up some of the ones Scott liked at the end, but by the time we got to the sales area EVERYTHING WAS SOLD OUT. It was totally barren. Note for next year: Go EARLY on Saturday, and buy your apples immediately!

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So way back on the 17th we left for Hawaii. A car ride, two planes, two buses later, and a lot of sweating later, we arrived at our little room in Kailua. Instead of staying in Honolulu we opted to rent a spare room in a much quieter town. We had no idea what it would be like but luckily it was OK.

We spent the majority of our vacation relaxing in different places. Oahu is BEAUTIFUL with its lush green forests and huge interesting looking mountains. Plus sunshine every day and very little rain.
We also spent lots of time looking for the perfect food: cheap, tasty, different, vegetarian options.

We went to Waikiki beach a couple times, and beautiful Kailua beach right near where we were staying almost every day. It was very windy there though.

Us at Waikiki.

We snorkeled in Hanauma Bay. It was good, lots of fish, but pretty crowded.

We went to Wet N Wild Hawaii for a day and had A BLAST. So many slides and so much fun. Also Scott is an excellent person to go to a waterpark with because he carries the raft!

One day on our way back to our room we stumbled upon a farmers market with lots of produce and nice food. We bought some chipotle taro dip, and I had totally yummy ahi (seared tuna) with 8 pounds of garlic. There were also some Hawaiian music players and a bunch of local hula dancers! Neat! It was really cool because it wasn’t tourist oriented, just their normal market.

One night we ended up at a really fancy sushi restaurant. We sat at a bar and had our own sushi chef in front of us who would make us anything we wanted. It was pricey though so we didn’t get anything too crazy. I had delicious tuna rolls, and a thai shrimp one. Scott had weird vegetarian sushi with 8 million types of veg. Oh and the sushi chef let me try this cool eel sushi roll that had thinly sliced cucumber instead of rice. Yum!

Most of our trip we took the public buses around everywhere. They were pretty unreliable, but we were on holiday so it wasn’t the hugest deal. We rented a car for the last two days though and that was really fun. We drove all the way around the island each day, up to the North Shore via Giovanni’s shrimp truck and a bakery for chocolate haupia pie, checking out new beaches and LOST filming locations. We went to Waimea Bay expecting huge waves and surfing, but apparently in the summer it is flat as. Like as flat as a lake. It was crazy.

Super flat North Shore.

One beach we stopped at had heaps of giant turtles close to shore, munching on the stuff growing on the rocks. We could see them really clearly and it was really special.

We also stopped at THE WORLDS LARGEST MAZE… in 2008. I was pretty excited about this, since I did this big project on mazes back in grade 12 and still hadn’t actually been in one. We had a card and were supposed to go around and find 8 different stations. Scott and I went our separate ways… wandered for about 10 minutes and bumped into each other. Neither of us had found any! We separated again. I wasn’t really having fun any more. I found two, mostly because of loud children with parents who had maps, and then bumped into Scott again. He had a couple as well, but neither of us were having that much fun at all so we left, haha.


Scott’s impression of the maze.


Delicious delicious shave ice with ice cream and beans.


Awesome Hawaiian sunset.

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We kept the festivities fairly minimal on Wednesday since a lot of people had to work the next day, and saved the partying for Saturday.

Saturday was a big big day.

We checked into our hotel in the morning (thanks Rhiannon!) and then headed out to Boronia for the family party. There was about 30 of Scott’s family there, mostly cousins and aunts and uncles. We ate party food and cakeS (so many). It was the first time that I’d met some of these people.

Favourite quote from the party: “When are we singing Happy Birthday??” -Noah (Scott’s nephew)

After the family party we took the train back into the city for our other party. We’d booked the upstairs area of a bar in Richmond for all our friends. I was a bit worried since we didn’t really plan much for this party besides the super cool cake that one of our friends made for us, but it turned out fun. A LOT of people showed up! I think there was about 60 at one point, in a pretty small area! It was really good having all our friends and workmates all there for us!

I don’t have many pictures from this night yet, but I think lots were taken so I’ll try to track these down. Along with the video Brett took of the actual ceremony! I’m on it!

Sunday was very relaxed. We didn’t do anything actually. I played Roller Coaster Tycoon 3 for a LONG LONG time. It is addictive.

Today has been quite productive though. Our visa paperwork is quite close to finished now, which is good. We can pick up the official marriage certificate this week and I want to send off the package right then.

We’ve got curling tonight. I’m extra excited because they finally got enough rocks for us all to play a proper game (we were only doing 4 rock ends before). It’s going to seem so crowded, I know it. But should be very fun.

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Wow what an amazing week. Everything went so smoothly and I’m so relieved and happy.

Now for everyone not there…

The Big Day. Wednesday the 14th.

Scott had to go in to work a little bit that morning so I spent the morning relaxing and getting ready on my own. I went out to get my make up done and pick up the cake and Scott came home and cleaned everything up and got it all ready for everyone coming over later. I got home, we got dressed and then headed into the city (by tram of course!) for the ceremony.

We had only booked the small room at the registry office for the wedding, but since there was no one else there they moved us into the big room! This was good since we had a few last minute extra guests (the nephews). The ceremony went smoothly (except for the lady saying ‘Perkins’ instead of ‘Perkin’ even though we’d just gone over it in the other room!!!) It was really great that my family got to listen in on speakerphone! It was a last minute suggestion by Kate but I’m so glad it worked out! They stayed up until 1:00 AM and had a little celebration at home in Ottawa!

This is what Rosemarie had to say about it:
“listening to the ceremony was nice. it was kind of peanuts teacher style but we could understand what was going on and tell who was talking. and we could hear the vows and things. it was really nice being able to listen to it though. after we ate fondue and had champagne. kate got really into everything. she even wore a dress!”

I was only kind of nervous the whole time and I didn’t get teary until right after the vows when dad told me (over the phone) that they could hear everything and there were some tears there and they would have a toast for us. So great.

After the ceremony Rhiannon took a bunch more pictures for us around the city, and then we took the tram back to the house for some drinks and cake. There was 14 of us that day (Scott’s parents, both Scott’s sisters and a boyfriend, Scott’s brother and his wife and two children, Rhiannon, and my friends Chris and Trang). We drank lots of beer and champagne, and WAMPAGNE (when Jessie accidentally topped up my wine with champagne) and devoured our delicious delicious hazelnut cake from Ganache (my favourite chocolate place everrrrr), looked at the pictures, and then headed down the street to Fiesta for a Mexican feast.

The meal was nice and so were the enormous margaritas. I had prawn fajitas and Scott had the veggie combo plate, like usual.


(NEW SISTERS!)

We all ate too much and headed home after the meal. And to bed early since a lot of people had to work the next morning!!

On to part 2….