1. I forget if I mentioned it already or not, but I joined a spartan barbell weightlifting gym and have been going to lessons every week. It’s been super fun!! The coach is helping me re-learn how to squat and deadlift properly, and slowly teaching me the Olympic lifts (snatch, and clean & jerk). The Oly lifts are very complex lifts and even though it’s been a month I’ve still only snatched the 20 lbs bar, and I haven’t even cleaned anything. Last week I learned how to jerk (hehe). I jerked the 30 lbs bar, woop woop.
2. I finally got trained out at the UBC nuc med department and have been working out there a bunch lately. It’s very different than VGH, so quiet and lonely. Only two techs there, with two cameras, although one camera is old and doesn’t get used that much. It’s good to have another site where I can potentially get shifts though. But from 2:30-4:00 I pretty much just stare at the printer in fear that it’s going to print out a suprise last minute requisition.
3. I applied for a PET job at the BC Cancer Agency, had an interview, got asked for references, got a call back…. and then didn’t get the job. Bummer. I really thought I got the job for a while. Maybe it’s for the best though because I am still getting lots of shifts at VGH, and it’s already going to be a busy winter. I always think I’m not going to work a lot, and then end up working almost every day. Hopefully I am fine without PET.
4. This is week 7 of no sugar or simple carbs. I feel good, more stable, less crazy cravings for sugar first thing in the morning. I’ve lost 10 lbs, and Scott’s lost like twice that. However I also feel weaker while exercising, which isn’t ideal. I want to quit the diet so I can get stronger, but the weight loss is addicting tbh. Just 5 more lbs?? One more week?? I don’t know. I think even if I do start eating sugar again, it’s not going to be a lot. Maybe just low GI foods, like a pre-diabetic diet.
Anyway it’s a beautiful blustery fall day today and we’re going to watch the Ottawa vs. Vancouver hockey game tonight. The tradition continues.