You will see a lot of cabbage, salad, and burgers in this collection. In lots of different formats though! When I meal plan I like to try and use similar ingredients in a bunch of different meals so nothing gets wasted. We actually succeeded in using up a whole head of cabbage, and all our vegetables and leftovers… which I think is great.
Favourite recipe #10: slow cooker ribs, they were super easy, tender, and delicious
This was from the Epicurious Cookbook I borrowed from the library. Excellent cookbook and excellent recipe!
More after the jump…
Scott was out this day so I was fending for myself. I texted Scott and Rosemarie asking if guacamole counts as a vegetable. They both responded “yes” so this meal is ok.
I forgot to take a picture of May 13th. We had cabbage salad with sausage.
May 15th I didn’t have dinner because I spent the whole afternoon snacking at our class party. :D
We were going to eat this on the last hamburger buns from the pack, but they were moldy. Luckily we had some of Scott’s homemade bread in the freezer.