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I had a great birthday. It started with breakfast sashimi and a vegan cupcake. Then we went to Boronia for lunch to celebrate all the June and July birthdays: mine, Pat, Jemma, Michelle, Vicky, Luca and Brett. I was very spoiled with gifts, lots of amazing bird things.

Then Scott and I went out for a nice dinner at Entrecote. Didn’t see any fights. We had a seafood platter, beef tartare, steak and chips, lemon tart, and a couple macarons. Too much. Despite taking several Lacteezes I felt very ill afterwards. Learned my lesson.

We had our board game friends over for a falafel feast. I made falafel, harissa eggplant, salads, turmeric rice, and garlic sauce and didn’t take any pictures of the spread. Trust it was perfect. We played 7 Wonders and Camel Up. Chaos ensued. Fun was had.

Possums keep eating all the peel off the lemons on our tree so we decided to harvest ALL of the lemons. Even after giving a bunch of them away I still squeezed 1L of lemon juice. My hands felt like they had been ceviche’d. I poured half of it into ice cube trays to freeze in cubes, and froze two smaller jars of juice for future baking or lemonade.

Our tree isn’t even that big! But perhaps we need to prune it back a bit.

Beautiful Bendigo Woollen Mills yarn for future sweaters and ponchos.

A month of progress. I went to a crafternoon where my friend helped me get started on my next knitting project: a sweater. I’m using a pattern that she recommended that is good for beginners, lots of support online like videos and stuff. Plus she is making one too so she helped me through some of the tricky parts. I’m now up to the body part where I just have to knit stitch for eternity (especially since I have such a long torso haha).

We went to Shira Nui for our (12th!) anniversary. We’ve been there a few times and just love it. We got the omakase again, where you get two pieces of nine types of sushi. I liked all of them except the grilled oyster one is probably my least favourite. Unfortunately it’s like their signature sushi so they always have it, lol.

My friend really wanted to go out for lasagna. I ordered a vegan truffle lasagna. It was extremely creamy, possibly too truffle-y, but nice. The others had ragu lasagna and duck lasagna, which I tried bites of. A good evening out.

Michael and Gina had us over for Christmas In July. Scott and I made stuffing, and green bean halloumi salad, the others made charcoal chicken, roasted vegetables, a mushroom Wellington, Yorkshire puddings, and sticky date pudding for dessert. We also had mulled wine and eggnog. It was an amazing meal.

Scott left to play hockey so we took advantage of having five players and played a new game: Concordia. I didn’t quite understand what was happening at first but once I finally kinda got the gist I liked it a lot. It takes too long with five people though, Scott came back to pick me up and we still weren’t finished playing. We decided to artificially shorten the game so that we could all go home, and then I won, which Michael wasn’t happy about, haha. I put an asterisk next to my win in my app. :P

Unpictured stuff:

  • I helped out at a Phoenix weightlifting competition by taking pictures and videos. It felt very weird not participating, because usually I do, but it was too soon after having covid.
  • We had a good bye dinner for one of my co-workers who left for an office job. It was the first time our team had gotten together outside of work since before covid. We actually never had a welcoming dinner for her, haha.
  • I got a massage at a new place and the guy’s hands were like popsicles. Wasn’t very nice.
  • We went away to Flowerdale, VIC for a weekend. I actually have lots of pictures from this, it will get its own post.

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Ridiculously late. I have so much to catch up on.

We started the month by Scott falling off the front step and spraining his ankle. We were on our way to Betty’s Burgers with his parents for his dad’s birthday, which we still went to (I drove), but when Scott couldn’t walk back to the car afterwards we knew something was really wrong. I dropped him off at Monash ED and he found out he had an avulsion fracture, which is treated like a very bad sprain. It took him quite a while to recover from that. He was most sad about not being able to do all his weekly sports.

We went to the Melbourne v Collingwood game on Queen’s Birthday. Nice crowds and sunset, but Melbourne lost and that part wasn’t that fun.

We also went to the Melbourne v Brisbane game at the MCG with cousin Shaun and his family. Maybe you can tell from our faces who enjoyed it more.

Our June SMAJ activity was portrait painting and charcuterie. It was silly and fun. I accidentally painted a very smug version of Scott and I couldn’t fix it. It really makes me laugh every time I see it.

We drove really far North one night to try Dingo Ate My Taco birria tacos. I loved them. Would eat again but hopefully closer.

We went out for pizza at Deep End with Sophie and Joel. It was all of our first time trying deep dish pizza, which we found ok but maybe a bit… wet. If I was going to have it again I would order one that didn’t have vegetables in it and maybe that would be better. We also had a Detroit-style pizza which I enjoyed more. It was like pizza made on delicious oily focaccia.

On the way home from the restaurant Scott got pulled over. We were very surprised because he hadn’t done anything sketchy. But turned out his license had been suspended for like 3 months because of a pending medical check that he never received notice for. Thankfully Scott doesn’t drink so he blew a 0 breath test and they let me drive home instead of impounding the car.

It took a week or so to get that sorted out before he could drive again! It’s all because VicRoads know he has sleep apnea and now apparently he has to get a doctors note every couple years. Such a pain.

Scott’s ankle was finally good enough to play hockey again but the poor guy wasn’t allowed to drive. So I drove him all the way to Reservoir and attempted to take a few pictures while I was there. It was not the most interesting hockey I have ever seen…

My next knitting project after the scarf was this basketweave headband. It was originally going to be a bag type thing but I got pretty bored of it.

I was making overnight pizza dough but our house is freaking freezing in the winter and our oven light was burnt out. I couldn’t think of anywhere warm to let the dough rise so I took it to bed with me and my electric blanket. Worked perfectly.

A super rich slow cooked beef stroganoff. Love how tender cheap beef becomes if you cook it for long enough. This was extremely delicious and made about 10 servings so I was able to freeze some for later, which Future Katrina was very pleased about.

A deconstructed chicken shawarma and garlic potatoes. Needs pickled turnip.

Unpictured things:

  • I pulled off a minor unintentional vacuum repair scam and managed to get our vacuum repaired for $30 instead of the $400 the dude was quoting.
  • Trivia in Knox with Ash and Charlie with very strange service from the bar staff.
  • A free screening of Jurassic Park Dominion care of our mortgage brokers. Terrible movie but excellent (free) snacks.
  • An amazing pizza brunch party at Naomi’s with the old EH gang. Her new house is amazing.
  • Saw Top Gun: Maverick and really enjoyed it!!! It was like a movie version of a roller coaster. Very exhilarating. If you want to know what sliding skeleton in Whistler feels like, watch the valley sequence of the movie.. I’ve never heard anyone else describe the feeling before, outside of skeleton. So fun.
  • Bach and I helped Doreen compete at Victorian Masters Championships. I loaded her warm ups for her and tried to make her sit still and rest (very difficult).
  • Scott started his new job. He has more support in this job and doesn’t have to do as much of the annoying things like spending hours on the phone with Telstra. He is also doing less work in the evening. He seems overall happier!

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July was… variable. It started off ok, everything was open and no restrictions, then lockdown #5 happened, and then it ended again. We are certainly learning that there is no point of planning ahead, and definitely don’t procrastinate anything. Do everything you can NOW, because the rules might change a few hours later.

Poutine on Canada Day at the Catfish with my internet friends. I didn’t feel great about celebrating Canada Day, but… I really wanted poutine. :P (Cheese curds are illegal in Australia.) The cheese was good but the chips were too thin. I can theoretically make cheese curds at home now though so there will be more poutine in my future.

Had a few friends over for my birthday. We introduced everyone to crokinole.. it was a hit. Also played Wits and Wagers and ate tons of snacks and acted silly. I had fun.

Can you tell that the family got me a new lens for my camera?

I went on a photo walk with my internet friends. We didn’t plan it well, so ended just wandering around aimlessly taking pictures of random stuff in the city, mainly Chinatown. It was good practice for me.

Fun with longer exposures.

More games! We finally got to have friends over to play boardgames again. We made pulled pork and slaw and taught them Lords of Waterdeep. We had to use the expansions so that all six of us could play and it took 5ever but it was fun!

Mischa made us a beautiful loaf of sourdough. It was professional quality.

Then we went to Pyalong, which I blogged about already. The night we got back we went to trivia for Ash’s birthday/our anniversary, and then the next day we got put back in lockdown for two weeks. Sigh.

Backyard currawong.
Driveway berries. Anyone know what these are? They are pretty.

Delivery treats! I’ve been wanting to try Black Star Pastry ever since Jess told us about it ages ago, but it was only in Sydney. Then they opened in St Kilda, but only at funny hours. Then they had a pop up delivery event so we ordered their famous Strawberry Watermelon Cake, the Raspberry Lychee Cake, and the Chocolate Mirage Cake.

To be honest, we didn’t like it that much. They were TOO light. Mostly cream and flowers. The watermelon cake probably tastes better in the summer when watermelon is in season, because at the moment it was kind of bland. The chocolate one was good but not life-changing. I would prefer to have our wedding cake from Ganache instead.

Glad I got to try it but probably won’t go back.

I ordered us a hotpot feast from Little Hot Pot Heroes for a treat dinner. It came with the pot setup, broth, all the ingredients, 7 types of banchan and some drinks. I got an extra broth so we can make our own soup next time. It was a fun activity and pretty tasty. I liked everything except the rectangle ham pieces.

Does anyone know what type of banchan this is? It was super crunchy, like much more crunchy than cabbage. I loved it.

I accidentally bought these masks with stupid phrases on them. They were folded and had a sticker on the package so I thought they were just plain. :( I literally yelled out loud when I took them out of the package.

So I attempted to terrazzo them with acrylic paint and textile medium. I think they turned out ok, at least somewhat wearable. Unfortunately when I washed them some of the paint came off of the parts with letters underneath so they’re not perfect. Oh well. Still better than “SMILES ARE CONTAGIOUS”. Cringe.

No pictures but lockdown #5 lifted right in time and we were very lucky to be able to have more than ten guests for Scott’s Nana Jean’s funeral. They had a nice funeral service and then the close family went out for lunch afterwards. It wasn’t a good occasion but it was nice to see everyone, like a sad Christmas.

Afterwards Scott and I squeezed in a quick walk at Birdsland where we saw lots of purple swamphens, ducks, bronzewings, and a darter. Then I went to training and then out for a Vietnamese feast with my weightlifting friends. It was a very big and exhausting day.

Unpictured things/things rolling over into August:

  • The Olympics started and I became a professional Olympics viewer. I watched SO MANY SPORTS. Including, all of the weightlifting, gymnastics, athletics, trampoline, track cycling, BMX, skateboarding, sport climbing, diving and tons more that I am forgetting.
  • I screwed up my elbow and now I have to do weird rehab like things with weights dangling on rubber bands.
  • I trained terribly during lockdown #5. I wanted to cry many many times. Thankfully for the first time ever they re-opened gyms right away when lockdown finished, so I got to go back for a glorious FIVE SESSIONS before lockdown #6 started. :/
  • We went to Braz and Lisanne’s going away party. They are moving back to Canada. :(

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Eventually we got let out.

Out for 50% off burgers and Gelato Messina on Chaps.

Eileen, Dika, and Brenna were competing in an online competition at Phoenix, so I went to watch and also try to take pictures. It was a bit difficult with the lens I have, but I got a few cool ones. I love the placement of the mural in this one. Eileen is always awesome to watch. And Dika is about to go to her FIFTH Olympics!!! Incredible!

Scott enjoying a sunny backyard coffee in his handcrafted mug.

A decent winter harvest. We still have snow peas, cauliflower, more broccoli, more carrots, cilantro, and spinach growing, slowly, at the moment.

We went skating for a #SMAJ activity. Scott has gotten a lot better at skating since last time I saw him, he is much faster. He still needs to work on backwards skating and trusting his edges.

We went to Lysterfield Lake to try and find Swift Parrots, an endangered bird that breeds in Tasmania and migrates north in the winter. Unfortunately we ran out of time and didn’t find any. My ecologist friend said that the kids in the BMX park were scaring them away all weekend too.

We did find a couple Yellow-tailed Black Cockatoo. We crashed around in the bush trying to get close enough to get a picture with my not-very-zoom lens. This picture actually looked terrible on my camera, it was totally just a silhouette, but because I shot it in raw, I was able to use Lightroom to turn up the brightness and all the features appeared like magic!! Cool!

Once the sun started to set we headed to Jemma’s for dinner. Myles was being a crazy boy!! This is him playing Cooking Mama. Can’t remember if this was pre- or post- him splitting his lip open by smashing face first into the arm of the couch.

Scott and I ordered wayyy too much food at Kimchi Grandma in Carnegie. I was so excited, it felt like we were back in Korea. We got goon-mahn-doo (pork and vegetable dumplings) and hae-mul chon-gol (seafood casserole with squid, octopus, prawn, pipi, ling fillet, bean curd, and mixed vegetables) plus banchan cuz why not. The stew got better and better as it simmered on our table. It was exciting digging around in it to find more seafood surprises underneath the surface. It was definitely meant for 3 or 4 people.

Kimchi Grandma Menu, Reviews, Photos, Location and Info - Zomato

Pretty sure that’s the exact dish that Rosemarie and I refused to eat in NYC back in 2002. I have memories of a tentacle flipping over in the pot as the clams opened up at the table in front of us, and a waitress coming over with a pair of scissors to cut things up. All we would eat was rice and the edges of the Korean pancake that didn’t have any bits in it. Man how my tastes have changed since then!!

Sophie invited me out for dinner at Dragon Hot Pot, a place where you pick out all your soup ingredients from the fridges, they weigh it, and then cook it up in a delicious broth of your choice. Fun! I really liked mine, although I put too much. Next time I know I only need about 400g of ingredients and it will be a nice cheap meal.

Unpictured things:

  • I got my 2nd Astra Zeneca jab. I had zero noticeable side effects, I even went to training that evening and the next morning. But interestingly my watch told me I only recovered 50% that night, when normally I get back up to 100%. Kind of the same as if I had alcohol, but I hadn’t had any. I dunno, I found this interesting.
  • Scott is playing hockey again and loving it.
  • They kept the gyms closed one more week than they should have, imo. At one point I could go to dinner with my weightlifting friends and sit close together with no masks on for as long as we wanted, but couldn’t go train at the gym where we use barbells that automatically keep people away from each other.

This post has too many pictures of Scott.

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There’s this really cute Japanese-Korean restaurant near our house. We first noticed it because it was always still really busy on our way home from family dinner (RIP family dinner) at like 9pm on Sunday nights.

They’ve got laminated menus and a dude cooking everything on a tiny stove, it’s cozy inside, and the waitress was very… honest. We’ll definitely go back.

Salmon sashimi daily special. I love salmon so much.

Seafood korean pancake. Very generous with the seafood, every piece had a big chunk of prawn, oyster, or squid.

Scott had spicy bbq lamb chops. They weren’t super flavourful but he still enjoyed his meal.

Alcoholic Calpico from their convenience store next door. I didn’t know what it was going to be. The guy assured me it wasn’t beer. Tasted great!

Cafe Carpenter Menu, Reviews, Photos, Location and Info - Zomato